Smoke and Sunlight: Lochlea’s Cask Strength Batch 3 Charts a New Elemental Path.
- T
- May 28
- 3 min read
From the quietly ambitious fields of Ayrshire, Lochlea Distillery emerges once again with a release that feels less like a product and more like a statement. Cask Strength Batch 3, launched in May 2025, marks the distillery’s third annual high-proof edition, yet it reads as a fresh chapter entirely. What sets this batch apart is not only its intensity - bottled at a commanding 59.8% ABV - but also the sensory tension it cultivates between Lowland delicacy and Islay depth.
This is the first expression led entirely by Master Blender Jill Boyd, who joined Lochlea from the Whyte & Mackay portfolio in late 2024. With a pedigree including work on Jura, Fettercairn, and The Dalmore, Boyd brings a precision and confidence that is palpable in this whisky's orchestration. Here, she introduces a new element to Lochlea’s house style: the gentle kiss of peat.
The Cask Composition - A Calculated Contrast

Traditionally matured in first-fill bourbon and Oloroso sherry butts, Batch 3 departs from its predecessors with the addition of small parcels of Islay quarter casks - ex-peated whisky casks known for their surface-area intensity and phenolic imprint. This maturation strategy threads the spirit with a peat influence that is neither overwhelming nor decorative, but structurally integral.
These casks are not heavily charred blunt instruments. Rather, they serve as vessels of finesse - coaxing subtle maritime phenols and sweet woodsmoke into Lochlea’s orchard-forward DNA.
The resulting blend has been carefully vatted to maintain clarity of distillery character while introducing an elemental undercurrent that deepens its narrative.
The Aroma - A Tale of Two Fires
On the nose, Batch 3 opens with a refined tension between warmth and restraint. Ripe red berries, reminiscent of macerated strawberries or cherry compote, hover gently above an undercurrent of aromatic woodsmoke. This is not the medicinal peat of Islay’s south coast, but something closer to smouldering orchard wood - soft, fragrant, almost nostalgic.
As the dram breathes, further layers emerge: toasted hazelnuts, smoked bacon rind, and a faint but persistent note of iodine-soaked wool - evoking the scent of damp linen dried beside a coastal hearth. It is both comforting and provocative, like a familiar tune played in a minor key.
The Palate - A Controlled Crescendo

The arrival is bold and oily, filling the palate with immediacy. Flavours of dark molasses, treacle tart, and black cherry reduction lead the charge, grounded in the weight of the Oloroso casks. There is a muscular sweetness here, layered and rounded rather than cloying, which speaks to the high-quality sherry wood.
Mid-palate, the whisky reveals its structural bones: rye toast, roasted almonds, and dried ginger root interlace with the first clear pulse of smoke. Yet the peat is never dominant - it acts more as chiaroscuro than spotlight, casting shadow and shape around the fruit and spice.
One might compare the experience to tasting a plum smoked over slow-burning applewood - a fusion of sweet flesh and savory edge, harmonious yet surprising. The cereal-rich base spirit remains unmistakable, offering a creamy, biscuity counterpoint that anchors the composition in place.
The Finish - Embers and Echoes
The finish is where the elemental and the elegant converge. Baking spices - cinnamon, nutmeg, clove - roll into floral notes of dried rose petals and a touch of liquorice root. These fade slowly, leaving behind traces of oak tannin and sea-brined smoke. It lingers like a poem memorized in youth and recalled unexpectedly - familiar yet altered by time and mood.
There is no abrupt end. Rather, the finish recedes gracefully, much like the tide pulling away from sand still warm from the sun. It leaves you with the imprint of where it has been.
A Confident, Composed Evolution
Cask Strength Batch 3 signals more than just Lochlea’s annual release - it marks a poised shift in the distillery’s creative arc. By threading a gentle peat influence through Islay quarter casks while retaining the hallmark bourbon and Oloroso backbone, Lochlea demonstrates a bold willingness to navigate contrast without losing its core identity. This is a whisky shaped at the crossroads of cultivation and craft, where field meets flame, and tradition yields to thoughtful innovation.
Importantly, the whisky remains non-chill filtered and naturally coloured - a commitment to integrity that bolsters its sensory authenticity. It is bottled with vigor but drinks with composure - a rare feat in a category often driven by brute strength over balance.
For those seeking a dram that rewards quiet attention, Batch 3 is a journey. It speaks not only of peat and cask but of a distillery finding its rhythm under new creative direction. Like smoke curling through sunlight, it is both transient and memorable - and all the more beautiful for it.
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Words by AW.
Photos courtesy of Lochlea Distillery.